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$6.00 – $12.00
Beef mince with approximately 10% beef organ, and 10% juiced vegetables.
Beef muscle meat minced, single protein, no bone. Organs vary.
Juiced vegetables with the pulp returned to the mix generally includes mostly green leafy vegetables: kale, broccoli, Chinese broccoli, bok choy, celery, zucchini and cauliflower.
Please note that the product weight varies slightly. It’s pretty tricky getting exactly 500g, 750g, or 1kg into a container. It is priced per kilo so please expect slight cost variations.
1kg, 500g, 750g
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Beef moonshadow are the edge of the beef shoulder blade. A cartilage piece that can be cut at home with a good knife or kitchen scissors.
Small – 2 per bag – approx weight – 400g – 600g
Large – 2 per bag – approx weight – 600g – 800g
Beef Lung cut in chunks
Beef brisket bones are a great soft bone cut into various size pieces.
Large – 2 per bag – approx weight – 1kg – 1.5kg
Minced Organ only. Minced Beef Organs, contains liver, lung and heart.
Perfect if you are batching up your own recipe at home.
