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$4.20
Turkey drumettes are the top section of the wing.
2 per bag – approx weight – 600g – 800g
1.2 kg pack, 10 Pack, 1kg Bag, 1kg Bulk Bag, 2 Pack, 2 Pack – Long Bones, 2 Pack – Short Bones, 2 Pack 600g – 800g, 2 Pack Large, 2 Pack Large 1kg – 1.5kg, 2 Pack Large 600g, 2 Pack Large 600g – 800g, 2 Pack Large 700g – 900g, 2 Pack Medium 500g, 2 Pack Short, 2 Pack Short 400g, 2 Pack Small 350 – 450g, 2 Pack Small 350g – 450g, 2 Pack Small 400g – 600g, 200g Bag, 3 Pack, 3 Pack – Long Bones, 3 Pack – Short Bones, 3 Pack Long, 300g Bag, 4 Pack, 400g Bag, 500g Bag, 6 Pack, 600g Bag, 700g Bag, 8 Pack, 800g Bag, Large 2kg, Large Bag 600g – 800g, Short Piece 2 pack 400g, Small 1kg, Small Bag 400g – 600g, Testing, x 2 Pack Large 800g
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Turkey pieces minced with 10-15% organ (liver and heart – may vary) and approximately 10% juiced vegetables.
Single protein, contains bone and organ.
Juiced vegetables with the pulp returned to the mix generally includes mostly green leafy vegetables: kale, broccoli, Chinese broccoli, bok choy, celery, zucchini and cauliflower.
Please note that the product weight varies slightly. It’s pretty tricky getting exactly 500g, 750g, or 1kg into a container. It is priced per kilo so please expect slight cost variations.
Diced turkey thighs.
Turkey thigh, single protein, no bone.
Please note that the product weight varies slightly. It’s pretty tricky getting exactly 500g into a container. It is priced per kilo so please expect slight cost variations.
Turkey necks
Two necks per pack, small, medium and large sizes currently available
Turkey wingettes are the tip and middle section of the wing. These two pieces can be cut in the joint with a knife.
