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$2.00 – $4.00
Lamb brisket bone cut into half or left whole, perfectly suited to all sized dogs. Can be cut with a knife.
Small – 2 per bag – approx size 15cm x 15cm – approx weight – 350g – 450g
Large – 2 per bag – approx size 15cm x 30cm – weight – 700g – 900g
1.2 kg pack, 10 Pack, 1kg Bag, 1kg Bulk Bag, 2 Pack, 2 Pack – Long Bones, 2 Pack – Short Bones, 2 Pack 600g – 800g, 2 Pack Large, 2 Pack Large 1kg – 1.5kg, 2 Pack Large 600g, 2 Pack Large 600g – 800g, 2 Pack Large 700g – 900g, 2 Pack Medium 500g, 2 Pack Short, 2 Pack Short 400g, 2 pack Small 250g – 350g, 2 Pack Small 350 – 450g, 2 Pack Small 350g – 450g, 2 Pack Small 400g – 600g, 200g Bag, 3 Pack, 3 Pack – Long Bones, 3 Pack – Short Bones, 3 Pack Long, 300g Bag, 4 Pack, 400g Bag, 500g Bag, 6 Pack, 600g Bag, 700g Bag, 8 Pack, 800g Bag, Large 2kg, Large Bag 600g – 800g, Short Piece 2 pack 400g, Small 1kg, Small Bag 400g – 600g, Testing, x 2 Pack Large 800g
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Lamb necks cut into various sizes to suit all sized dogs.
Small – 2 per bag – approx weight – 350g – 450g
Large – 2 per bag – approx weight – 600g – 800g
Lamb Kidney
Small – 2 per bag – approx weight – 400g – 600g
Large – 2 per bag – approx weight – 800g – 1kg
Lamb mince with approximately 10% organ, and 10% juiced vegetables.
Lamb muscle meat minced, single protein, no bone. Organs vary.
Juiced vegetables with the pulp returned to the mix generally includes mostly green leafy vegetables: kale, broccoli, Chinese broccoli, bok choy, celery, zucchini and cauliflower.
Please note that the product weight varies slightly. It’s pretty tricky getting exactly 500g, 750g, or 1kg into a container. It is priced per kilo so please expect slight cost variations.
Lamb Liver Chunks
