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$2.50 – $4.50
Pork brisket
These pieces have been cut to suit any size dog. An excellent soft chewy bone.
Small Pieces – approx length 12-15cm – 2-3 pack approx weight 400g – 600g
Large Pieces – approx length 20cm – 2-3 pack approx weight 800g – 1kg
1.2 kg pack, 10 Pack, 1kg Bag, 1kg Bulk Bag, 2 Pack, 2 Pack – Long Bones, 2 Pack – Short Bones, 2 Pack 600g – 800g, 2 Pack Large, 2 Pack Large 1kg – 1.5kg, 2 Pack Large 600g, 2 Pack Large 600g – 800g, 2 Pack Large 700g – 900g, 2 Pack Medium 500g, 2 Pack Short, 2 Pack Short 400g, 2 pack Small 250g – 350g, 2 Pack Small 350 – 450g, 2 Pack Small 350g – 450g, 2 Pack Small 400g – 600g, 200g Bag, 3 Pack, 3 Pack – Long Bones, 3 Pack – Short Bones, 3 Pack Long, 300g Bag, 4 Pack, 400g Bag, 500g Bag, 6 Pack, 600g Bag, 700g Bag, 8 Pack, 800g Bag, Large 2kg, Large 800g – 1kg, Large Bag 600g – 800g, Short Piece 2 pack 400g, Small 1kg, Small 400g – 600g, Small Bag 400g – 600g, Testing, x 2 Pack Large 800g
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Raw Pig Snouts
approx weight – 800g – 1kg per bag
Pork Chunks
Great dicing, cutting into steaks etc
Pork Liver Chunks
Small – 2 per bag – approx weight – 400g – 600g
Large – 2 per bag – approx weight – 800g – 1kg
Pork mince with approximately 10% pork organ, and 10% juiced vegetables.
Pork muscle meat minced, single protein, no bone. Organs vary.
Juiced vegetables with the pulp returned to the mix generally includes mostly green leafy vegetables: kale, broccoli, Chinese broccoli, bok choy, celery, zucchini and cauliflower.
Please note that the product weight varies slightly. It’s pretty tricky getting exactly 500g, 750g, or 1kg into a container. It is priced per kilo so please expect slight cost variations.
